Coastline Oyster Company is the newest Restaurant Concept by Chef-owner Danio Somoza and Partner Donna Serafini. Coastline Oyster Company is a raw bar, seafood house, and sports bar with a fantastic menu, live Music, and a fun bar. Enjoy the games on many TVs and game time specials. We are ready for all sports fans!
We have a fresh selection of oysters and seafood menu items that will be sure to please! Chef-owner Danio Somoza is creating a fun and casual, though inspired, menu that will please every palette.
The bar is stocked with craft cocktails featuring housemade infused spirits! Freshly squeezed crushes, espresso martinis, and a large selection of local beers on draft and cans will await you! Bottomless Mimosas and Bloody Marys every weekend!
SUNDAY AND MONDAY: CLOSED
TUESDAY TO THURSDAY: 11:00 AM - 9:00 PM
FRIDAY & SATURDAY: 11:00 AM - 10:00 PM
TUESDAY- SATURDAY: 3:00PM to 6:00 PM
At Coastline Oyster Company - Capitol Hill, Washington DC, we believe that every oyster tells a story. We are passionate about sharing the unique flavors and characteristics of each oyster with our customers, and strive to create an unforgettable dining experience through our service and atmosphere.
Our head chef has over 20 years of experience in the seafood industry and is dedicated to creating innovative and delicious dishes using the freshest ingredients available. Come in and taste the difference that our expertly crafted meals can make.
Join us for one of our oyster tastings and discover the unique flavors and characteristics of oysters from around the world. Our knowledgeable staff will guide you through the tasting, providing information about each oyster and how to properly taste and enjoy them.
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